Google+ Cooking Japanese Style - Part 12

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Entrecard Droppers of April

In News, Recent Post On May 2, 2010 3 Comments

If you’re new here, you may want to subscribe to my RSS feed. Thanks for visiting! Good Afternoon Everyone, Hope that everything is going great.  I like to… Read More »

Keema Curry and Nan キーマカレー&ナン

Keema Curry キーマカレー

In Beef, Curry, Main Dish, Meats, Menu, Recent Post On May 1, 2010 1 Comment

Save Print Keema Curry キーマカレー Author: Naoko Yoshioka Recipe type: Main Dish, Curry Cuisine: Japanese Serves: 2 – 3   Today on Cooking Japanese Style we have a recipe called Keema Curry… Read More »

Calpis Selected Butter カルピス特選バター

Calpis Selected Butter カルピス特選バター

In Articles, Others, Recent Post On April 30, 2010 3 Comments

Save Print Calpis Selected Butter カルピス特選バター Author: Naoko Yoshioka Recipe type: Article   I’m a considerable bread lover. As my Hubby always says, causes I always bring home different kinds… Read More »

Fried Fish with Potato

Fried Fish with Potato 白身魚とじゃがいもの揚げ焼き

In Fish, Main Dish, Menu, Recent Post, Seafood On April 29, 2010 0 Comments

Save Print Fried Fish with Potato 白身魚とじゃがいもの揚げ焼き Author: Naoko Yoshioka Recipe type: Main Dish, Seafood, Fish Cuisine: Japanese Serves: 2   Today on Cooking Japanese Style is a recipe called Fried Fish… Read More »

Japanese Tempura 天ぷら

Japanese Tempura 天ぷら

In Main Dish, Menu, Others, Recent Post, Shell Fish, Vegetables, Videos On April 28, 2010 5 Comments

Save Print Japanese Tempura 天ぷら Author: Naoko Yoshioka Recipe type: Main Dish, Vegetables, Seafood Cuisine: Japanese Serves: 4   Here on Cooking Japanese Style we a recipe called Tempura(Deep Fried) or 天ぷら… Read More »

Beef Hind Shank Stew 牛すね肉の煮込み

Beef Hind Shank Stew 牛すね肉の煮込み

In Beef, Main Dish, Meats, Menu, Recent Post On April 26, 2010 0 Comments

Save Print Beef Hind Shank Stew 牛すね肉の煮込み Author: Naoko Yoshioka Recipe type: Main Dish, Beef Cuisine: Japanese Serves: 4 – 5   Today on Cooking Japanese Style we have a recipe called… Read More »

Sesame Fritter with Squid いかのごまフリッター

Sesame Fritter with Squid いかのごまフリッター

In Main Dish, Menu, Recent Post, Seafood On April 25, 2010 0 Comments

Save Print Sesame Fritter with Squid いかのごまフリッター Author: Naoko Yoshioka Recipe type: Main Dish, Seafood Cuisine: Japanese Serves: 2   Good Morning Everyone, I’m in a little bit of a rush this… Read More »

Cabbage and Egg Croquette キャベツと卵のコロッケ

Cabbage and Egg Croquette キャベツと卵のコロッケ

In Main Dish, Menu, Recent Post, Vegetables On April 24, 2010 4 Comments

Save Print Cabbage and Egg Croquette キャベツと卵のコロッケ Author: Naoko Yoshioka Recipe type: Main Dish, Vegetables Cuisine: Japanese Serves: 2   Today on Cooking Japanese Style we have a recipe called Cabbage and… Read More »

Chicken Macaroni Salad チキンマカロニサラダ

Chicken Macaroni Salad チキンマカロニサラダ

In Chicken, Main Dish, Meats, Menu, Recent Post, Salad On April 22, 2010 3 Comments

Save Print Chicken Macaroni Salad チキンマカロニサラダ Author: Naoko Yoshioka Recipe type: Main Dish, Chicken, Salad Serves: 2   Well, on Cooking Japanese Style we have a recipe called Chicken Macaroni Salad… Read More »

Eggplant Caviar Style なすのキャビア風

Eggplant Caviar Style なすのキャビア風

In Main Dish, Menu, Recent Post, Vegetables On April 21, 2010 0 Comments

Save Print Eggplant Caviar-Style なすのキャビア風 Author: Naoko Yoshioka Recipe type: Main Dish, Vegetables Cuisine: Japanese Serves: 2   Today on this rain day at Cooking Japanese Style we have a recipe called… Read More »

Sweet Potato Parfait さつまいものパフェ

Sweet Potato Parfait さつまいものパフェ

In Dessert, Menu, Recent Post On April 20, 2010 4 Comments

Save Print Sweet Potato Parfait さつまいものパフェ Author: Naoko Yoshioka Recipe type: Dessert Cuisine: Japanese Serves: 4 – 6   Today on Cooking Japanese Style we have a Dessert recipe for you. Called… Read More »

Green Peas Pasta グリーンピースのパスタ

Green Peas Pasta グリーンピースのパスタ

In Main Dish, Menu, Pasta, Recent Post, Vegetables On April 19, 2010 1 Comment

Save Print Green Peas Pasta グリーンピースのパスタ Author: Naoko Yoshioka Recipe type: Main Dish, Vegetables, Pasta Cuisine: Japanese Serves: 2 – 4   Today on Cooking Japanese Style we have recipe called Green… Read More »

Stewed Chicken with Prune 鶏肉とプルーンの煮込み

Stewed Chicken with Prune 鶏肉とプルーンの煮込み

In Chicken, Main Dish, Meats, Menu, Recent Post On April 18, 2010 1 Comment

Save Print Stewed Chicken with Prune 鶏肉とプルーンの煮込み Author: Naoko Yoshioka Recipe type: Main Dish, Chicken Cuisine: Japanese Serves: 5   On Cooking Japanese Style we have a recipe called Stewed Chicken with… Read More »

Roast Beef ローストビーフ

Roast Beef ローストビーフ

In Beef, Main Dish, Meats, Menu, Recent Post On April 17, 2010 1 Comment

Save Print Roast Beef ローストビーフ Author: Naoko Yoshioka Recipe type: Main Dish, Beef Cuisine: Japanese Serves: 2   Today on Cooking Japanese Style is a recipe called Roast Beef or ローストビーフ in… Read More »

Potato Salad Croquette ポテトサラダコロッケ

Potato Salad Croquette ポテトサラダコロッケ

In Appetizers, Menu, Recent Post, Salad On April 15, 2010 1 Comment

Save Print Potato Salad Croquette ポテトサラダコロッケ Author: Naoko Yoshioka Recipe type: Appetizers, Salad Cuisine: Japanese Serves: 2   Today on Cooking Japanese Style I have a recipe called Potato Salad Croquette or… Read More »

Parts of the Tuna used for Japanese Foods

Parts of the Tuna used for Japanese Foods

In Articles, Fish, Others, Recent Post On April 14, 2010 1 Comment

Parts of the Maguro(Tuna) used for Sushi Here’s something that many may not know about Maguro(Tuna) or may not know what parts of the maguro we use here… Read More »

Simmered Chicken Legs with Red wine 骨付き鶏肉の赤ワイン煮

Simmered Chicken Legs with Red Wine 骨付き鶏肉の赤ワイン煮

In Chicken, Main Dish, Meats, Menu, Recent Post On April 13, 2010 0 Comments

Save Print Simmered Chicken Legs with Red wine 骨付き鶏肉の赤ワイン煮 Author: Naoko Yoshioka Recipe type: Main Dish, Chicken Cuisine: Japanese Serves: 2 – 3   Today on Cooking Japanese Style I have a… Read More »

A Delicious Tuna and Avocado Donburi まぐろとアボカド丼

A Delicious Tuna and Avocado Donburi まぐろとアボカド丼

In Fish, Main Dish, Menu, Others, Recent Post, Seafood, Videos On April 12, 2010 2 Comments

Save Print A Delicious Tuna and Avocado Donburi まぐろとアボカド丼 Author: Naoko Yoshioka Recipe type: Main Dish, Seafood, Fish Cuisine: Japanese Serves: 2   Here on Cooking Japanese Style we have a great… Read More »

Fried Peppers with Baby Sardine ピーマンとちりめんじゃこの炒め物

Fried Peppers with Baby Sardine ピーマンとちりめんじゃこの炒め物

In Fish, Main Dish, Menu, Recent Post, Seafood On April 11, 2010 1 Comment

Save Print Fried Peppers with Baby Sardine ピーマンとちりめんじゃこの炒め物 Author: Naoko Yoshioka Recipe type: Main Dish, Seafood, Fish Cuisine: Japanese Serves: 1   Today on Cooking Japanese Style I have a recipe called… Read More »

Chicken Hamburger チキンハンバーグ

Chicken Hamburger チキンハンバーグ

In Chicken, Main Dish, Meats, Menu, Recent Post On April 10, 2010 0 Comments

Save Print Chicken Hamburger チキンハンバーグ Author: Naoko Yoshioka Recipe type: Main Dish, Chicken, Hamburger Cuisine: Japanese Serves: 2 – 3   Well, today on Cooking Japanese Style we have a recipe called… Read More »

Sakura Shrimp and Bourdock Salad

Sakura Shrimp and Bourdock Salad 桜えびとごぼうのサラダ

In Main Dish, Menu, Recent Post, Salad, Seafood, Shell Fish On April 9, 2010 0 Comments

Save Print Sakura Shrimp and Bourdock Salad 桜えびとごぼうのサラダ Author: Naoko Yoshioka Recipe type: Main Dish, Seafood, Shell Fish Cuisine: Japanese Serves: 2   Today on Cooking Japanese Style is called Sakura Shrimp… Read More »

Hachinoko Bee larvae

Hachinoko (Bee larvae): Review

In Appetizers, Others, Recent Post, Reviews On April 7, 2010 1 Comment

Good Afternoon Everyone, Today the kids finally goes back to school from a long Spring Vacation and in about 3 weeks “Golden Week” is coming.  We have not… Read More »

Deep Fried Pork Thinly Slice Style 薄切り肉のトンカツ

Deep Fried Pork-Thinly Slice Style 薄切り肉のトンカツ

In Main Dish, Meats, Menu, Others, Pork, Recent Post, Videos On April 6, 2010 2 Comments

Save Print Deep Fried Pork-Thinly Slice Style 薄切り肉のトンカツ Author: Naoko Yoshioka Recipe type: Main Dish, Pork, Video Cuisine: Japanese Serves: 2   Today on Cooking Japanese Style I have a recipe that’s… Read More »

Chicken Liver saute and Onion glace Salad 鶏レバーとオニオングラッセサラダ

Chicken Liver Saute and Onion Glace Salad 鶏レバーとオニオングラッセサラダ

In Chicken, Main Dish, Meats, Menu, Recent Post, Salad On April 5, 2010 1 Comment

Save Print Chicken Liver saute and Onion glace Salad 鶏レバーとオニオングラッセサラダ Author: Naoko Yoshioka Recipe type: Main Dish, Chicken, Salad Cuisine: Japanese Serves: 2   Today on Cooking Japanese Style we have a… Read More »