+Shannon TomiokaI was born in Honolulu, Hawaii and now living in Osaka, Japan. I have been in Japan for about 12 yrs now and loving every single moment of my life here in a beautiful country. I’m a English teacher here in Japan and on spare I'm a Food blogger, and gamer. I have been cooking for the pass 15 years, but still not at the level that I want to be. In the pass 4 – 5 years wanting to learn more about Japanese food and how they prepared them as an art form instead of something there for you to eat.
This recipe look wonderful! I’m already adding the ingredients to my shopping list. ;o)
I want to exchange links with your web, I have saved your link in the
http://food-foodandrecipe.blogspot.com/2009/03/link.html
thanks
I think I can do this! This seems so easy, thanks for sharing. 🙂 I’ll give it a try one of these days.
This is some good stuff. It took me a while to finally find this site but it was worth the time. I noticed this content was hidden in google and not the number one spot. This web publication has a ton of enjoyable material and it does not deserve to be burried in the search engines like that. By the way I’m going to save this site to my favorites.