Fruit Salad フルーツサラダ
Author: Naoko Yoshioka
Recipe type: Appetizers, Dessert
Serves: 2
Well, todays Cooking Japanese Style is a simple recipe called Fruit Salad or フルーツサラダ in Japanese. My family just loves this dish when the fruits are not so expensive at the supermarket or fruit stands near where we live. I make this when the kids have their friends over the house on the weekends or when I’m n the mood of eating fruits. Enjoy Let’s see what fruits we will need to make our Fruit Salad. You can also add fruits that you like to this recipe also.
Ingredients
- 1 grapefruit
- 1 mango
- 1 banana
- 1 tbsp lemon juice
- 1 tbsp honey
- 20 leaves spearmint
- chili pepper
- pepper
Instructions
- Peel the mango and cut into small bite-size pieces, cut the banana and grapefruit into same size of mango, and sprinkle the lemon juice on top the banana. Chop the spearmint leaves into mince.
- Put the grapefruit, mango, and banana in a bowl, add the honey and minced spearmint and dress well, and finally, sprinkle the chili pepper and pepper on top, and mix briefly.
Notes
There you have it. Hope you enjoy this, until next time let’s cook together. 次回は一緒に作りましょう～^^/~~ PS: If you enjoy my Daily recipe subscribe to my RSS Feed and I also have available my first e-Book, which FREE to you for coming by and reading my Japanese CookingRecipes. Thank you..
Looks delicious! Wanna taste it. Will ask my wife to cook it in the evening.
Thank you for recipe, Japanese kitchen is so delicious. I will try your recipe today!
Thank you Naoko for another one wonderful secret of Japanese kitchen!
We’ve made something similar before, but didn’t know that it’s from Japanese kitchen. Thank you!
Till I occasionally have found your blog I wasn’t interested in Japanese kitchen, but post after post now I don’t imagine my life without it! Thanks a lot, Naoko!
Something similar exist in our Mexican kitchen, but I’ve tried your recipe and it’s liked me even more.
It seems to me I haven’t tasted anything more wonderful that this salad. So easy to make and so delicious, thank you Naoko!
Naoko, can you imagine – last weekend wanted to make your recipe and couldn’t find anywhere, at least, one good mango!!! All were green!
Indeed, what if I haven’t manage to find good mango, can I change it with the peach.
Very delicious recipe, my kids were so happy after ate this. Thank you, Naoko!
I’m mother of two children and want to ask you, Naoko, to post a recipe of fruit salad for kids and of course with Japanese style. Thank you in advance!
On the photo it looks so good! Can’t wait to make it and taste! Thanks.
For a long time I was cooking a little bit different salad, but want to try your recipe too. Thanks for this!
I don’t like fruit salads that much! But i will try your recipe, maybe your salad has an amazing taste.
I will prepare this salad tonight, because it really looks delicious.
Is this salad going to be very different, if I’m not going to use chili pepper?
If you are going to add an apple to this recipe, this salad is going to taste much better. At least me and my wife think so.
I want to thank you for such a great recipe! Naoko, I like your kitchen a lot!
Maybe it’s a little bit off topic, but recently I have downloaded your cooking book and those recipes are awesome.
Naoko, did you try to make this salad with mandarins and oranges instead of grapefruit? It tastes nicely.
But I like fresh vegetable more than the fruit one. I’ve still wrote down your recipe and will try to make my guests happy.
Naoko, if I don’t like spearmint, what can I use instead of it?
Is it ok to use condensed milk instead of honey for the salad, cause I like the condensed milk a lot.
Your recipes are always wonderful. It looks like you have a lot of experience in cooking.
I think that it is a great idea to add a tbsp of condensed milk instead of honey to the salad. But it depends of taste of each person.
I think that it can be a good idea to experiment with fruits to get your ideal fruit salad.
Many interesting salad recipes are here. By the way, did you publish your cooking book?
Should try to make this one tonight for me and my husband.
Isn’t 20 leaves of spearmint too much?
Waiting for new posts from you, Naoko.
I made this salad yesterday. It is surely tastes better than awesome.
Sam, Naoko’s recipes are always extremely great, no matter is it a soup or a salad.
I like this salad very much. I like it even more than banana and avocado salad.
This salad looks so delicious. A lot of people have the misconception that salad has to be the typical lettuce and vegetables with ranch dressing. There’s so many options. I love learning new recipes! I can’t wait to try this one out! Thanks for the recipe and the picture. Hopefully mine comes out looking and tasting just as great!